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Overview
"I paint familiar objects-crockery on a dresser shelf, fresh fish on patterned linens-not as passive still lifes, but as celebrations of home and the private theatre of the everyday"
Olivia (Ollie) Tuck, a renowned Sussex-based still life painter, has captivated audiences with her vibrant and joyful compositions. Her artwork, exhibited with prestigious institutions such as the Royal Society of Marine Artists and the Royal Institute of Oil Painters, is a testament to her keen eye for the beauty found in everyday subjects. Olivia’s work uniquely blends traditional still life themes with contemporary colour and pattern, resulting in highly decorative and exuberant pieces. Her artistic achievements have been recognised with several awards, including the second-place Stanley Grimm Memorial Award at the Royal Institute of Oil Painters in 2022, the RSMA Next Generation Award and the Holly Bush Painter Prize for Best Figurative Painting in 2021.
Olivia’s artistic journey began with painting portraits of friends and family, evolving significantly around the age of 17 when she started visiting exhibitions. Without formal training, she honed her skills through practice and observation, finding that colour was a defining feature of her work, a trait that continues to excite her today. Transitioning to still life painting, particularly of food items, Olivia found new inspiration during lockdowns, frequenting local farm shops and fishmongers. She discovered beauty in the colours and light of these everyday subjects, often pairing her painting subjects with ingredients for her meals. Painting primarily with oils, Olivia enjoys the medium’s versatility and endless possibilities. Her goal is to create works that invite viewers to closely study the brushwork before stepping back to appreciate the whole piece. She finds immense satisfaction in the continuous learning and development that comes with her artistic practice, cherishing the moments of breakthrough that propel her work forward.
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Works
Ollie Tuck
East Sussex MackerelOil on Board36 x 25 cms / 14¼ x 9¾ inchesSigned 'OT' (lower right)Further images
Description
Arranged centrally upon a patterned cloth, two freshly caught mackerel lie side by side within a shallow oval dish, their silvery bodies described with layered strokes of blue, green and grey that register the shifting tones of the skin. Around the plate, scattered vegetables and fruit introduce notes of deep red and green, suggesting the ingredients of a simple coastal meal and reinforcing the sense of seasonal abundance associated with fishing communities along the southern coast. In East Sussex Mackerel, Olivia Tuck draws upon her established still-life practice while grounding the subject in a specific regional context. Known for her close observation of everyday produce and domestic arrangements, Tuck frequently references local sources and markets, linking her compositions to the rhythms of place and the traditions of British coastal life.
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